The recipe Scalloped Shrimp and Potatoes with broccoli

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Scalloped Shrimp and Potatoes with broccoli recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Scalloped Shrimp and Potatoes with broccoli!

Scalloped Shrimp and Potatoes with broccoli

Scalloped Shrimp and Potatoes with broccoli Recipe
Scalloped Shrimp and Potatoes with broccoli

Found this recipe in a Tastefully Simple magazine. Calls for spinach and montery jack cheese, but all I had on hand was broccoli and cheddar cheese. Was pretty good. I think a spicier cheese would have made it better. My mom has also added scallops to this recipe!

How Long Does Scalloped Shrimp and Potatoes with broccoli Recipe Take To Prepare?

Scalloped Shrimp and Potatoes with broccoli takes 5 minutes to prepare.


How Long Does Scalloped Shrimp and Potatoes with broccoli Recipe Take To Cook?

Scalloped Shrimp and Potatoes with broccoli takes 10 minutes to cook.


How Many Servings Does Scalloped Shrimp and Potatoes with broccoli Recipe Make?

Scalloped Shrimp and Potatoes with broccoli makes 4 servings.


What Are The Ingredients For Scalloped Shrimp and Potatoes with broccoli Recipe?

The ingredients for Scalloped Shrimp and Potatoes with broccoli are:

10 oz Shrimp, peeled and cooked
Betty Crocker Au Gratin Potatoes, 1 box
Kraft Finely Shredded Sharp Cheddar Cheese, 1 cup
Birds Eye Frozen Chopped Broccoli, 1 package
2 1/4 cup water
1/3 cup milk


How Do I Make Scalloped Shrimp and Potatoes with broccoli?

Here is how you make Scalloped Shrimp and Potatoes with broccoli:

In a large skillet, combine the potatoes, broccoli, contents of sauce mix, water and milk. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until potatoes are tender, stirring occasionally.Add shrimp and cheddar cheese. Stir until cheese is melted and shrimp is heated thru.Number of Servings: 4Recipe submitted by SparkPeople user ALIHUTCH078.


What's The Nutritional Info For Scalloped Shrimp and Potatoes with broccoli?

The nutritional information for Scalloped Shrimp and Potatoes with broccoli is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 300.1
  • Total Fat: 11.3 g
  • Cholesterol: 163.1 mg
  • Sodium: 978.7 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 22.8 g

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