The recipe Broiled Haddock

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Broiled Haddock recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Broiled Haddock!

Broiled Haddock

Broiled Haddock Recipe
Broiled Haddock

Gluten free version of a family favorite

Broiled Haddock

What Course Is Broiled Haddock?

Broiled Haddock is for Dinner.


How Long Does Broiled Haddock Recipe Take To Prepare?

Broiled Haddock takes 15 minutes to prepare.


How Long Does Broiled Haddock Recipe Take To Cook?

Broiled Haddock takes 10 minutes to cook.


How Many Servings Does Broiled Haddock Recipe Make?

Broiled Haddock makes 3 servings.


What Are The Ingredients For Broiled Haddock Recipe?

The ingredients for Broiled Haddock are:

16 oz Haddock (fish)
1 serving Lemon, fresh squeezed, juice of one whole lemon
2 tsp Dill weed, dried
.5 cup Panko Gluten Free Bread Crumbs (by JOTHVA123)
2 tbsp Butter, unsalted


How Do I Make Broiled Haddock?

Here is how you make Broiled Haddock:

Spray pan with Oil.Wash and pat dry fish. Squeeze lemon over fish.Sprinkle dill over fish.Sprinkle Panko crumbs over fish. Place thinly sliced pieces of butter over fish. Place under broiler on low setting (or on top rack of grill) until flaky and nicely browned. About 10 minutes. (On the grill 20)Serving Size: 1/3 lbNumber of Servings: 3Recipe submitted by SparkPeople user MKSMIMMA1.


What's The Nutritional Info For Broiled Haddock?

The nutritional information for Broiled Haddock is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 261.1
  • Total Fat: 9.1 g
  • Cholesterol: 132.6 mg
  • Sodium: 172.2 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 37.1 g

What Dietary Needs Does Broiled Haddock Meet?

The dietary needs meet for Broiled Haddock is Gluten Free


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