The recipe Crab Cake - Updated

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Crab Cake - Updated recipe is a meal that takes several minutes to make. If you enjoy for , you will like Crab Cake - Updated!

Crab Cake - Updated

Crab Cake - Updated Recipe
Crab Cake - Updated

How Long Does Crab Cake - Updated Recipe Take To Prepare?

Crab Cake - Updated takes several minutes to prepare.


How Long Does Crab Cake - Updated Recipe Take To Cook?

Crab Cake - Updated takes several minutes to cook.


How Many Servings Does Crab Cake - Updated Recipe Make?

Crab Cake - Updated makes 2 servings.


What Are The Ingredients For Crab Cake - Updated Recipe?

The ingredients for Crab Cake - Updated are:

*Crab Classic, Chunk Style, TransOcean, 2.5 serving
Cheese - Kraft Extra Sharp Cheddar, 1 oz, shredded
egg white, fresh, 3 large
Mahler's California Lifestyle Flax Soy Bread, 1 serving


How Do I Make Crab Cake - Updated?

Here is how you make Crab Cake - Updated:

toast bread to breadcrumbs.mix all ingredients.pan fry til golden.Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user JENGOETZINGER.


What's The Nutritional Info For Crab Cake - Updated?

The nutritional information for Crab Cake - Updated is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 225.5
  • Total Fat: 6.0 g
  • Cholesterol: 18.8 mg
  • Sodium: 805.0 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 24.0 g

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