The recipe clam cakes

Made From Scratch Recipes

clam cakes recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like clam cakes!

clam cakes

clam cakes Recipe
clam cakes

How Long Does clam cakes Recipe Take To Prepare?

clam cakes takes 10 minutes to prepare.


How Long Does clam cakes Recipe Take To Cook?

clam cakes takes 10 minutes to cook.


How Many Servings Does clam cakes Recipe Make?

clam cakes makes 2 servings.


What Are The Ingredients For clam cakes Recipe?

The ingredients for clam cakes are:

1(6 1/2 ounce) cans chopped clams, well drained
1egg
1/2cup crushed saltine crackers
1tablespoons minced parsley
1 teaspoon grated onion
2tablespoons butter


How Do I Make clam cakes?

Here is how you make clam cakes:

Mix clams, eggs, crushed crackers, parsley, and grated onion.In pan in hot butter, spoon clam mixture into 4 mounds, gently flattening each with back of spoon.Cook cakes until browned on both sides, about 3-5 minutes per sideServing Size: makes 4 small cakes 2 per servingNumber of Servings: 2Recipe submitted by SparkPeople user BABCIATEA.


What's The Nutritional Info For clam cakes?

The nutritional information for clam cakes is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 230.2
  • Total Fat: 5.9 g
  • Cholesterol: 146.5 mg
  • Sodium: 313.2 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 25.3 g

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