Fish

Cheesy Tuna Noodle Casserole is for Dinner.

Cheesy Tuna Noodle Casserole takes 20 minutes to prepare.

Cheesy Tuna Noodle Casserole takes 40 minutes to cook.

Cheesy Tuna Noodle Casserole makes 5 servings.

The ingredients for Cheesy Tuna Noodle Casserole are:

16 oz. California blend veggies (3 c.)
1 Mac & Cheese dinner (with 2% milk)
3/4 c. fat-free milk
1/4 c. KRAFT Light Done Right Italian Dressing
2 (6 oz.) cans tuna, water-packed, drained
1 c. shredded cheddar cheese (2%)

Here is how you make Cheesy Tuna Noodle Casserole:

Preheat oven to 375. Place frozen vegetables in colander in the sink. Cook macaroni as directed on package. Pour over vegetables in colander to drain and quickly thaw veggies. Return mixture to same pan. Add cheese sauce, milk & dressing; mix well. Add tuna and 1/2 c. cheese; mix well. Spoon into 2-qt. casserole dish. Cover with foil and bake 35 min. Uncover; top with remaining cheese. Bake 3-4 min. until cheese is melted.Number of Servings: 5Recipe submitted by SparkPeople user PIANO88GIRL.

The nutritional information for Cheesy Tuna Noodle Casserole is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 413.6

• Total Fat: 9.8 g
• Cholesterol: 34.2 mg
• Sodium: 961.0 mg
• Total Carbs: 44.7 g
• Dietary Fiber: 2.2 g
• Protein: 34.1 g