Fish

Janelle's Tuna Casserole is for Dinner.

Janelle's Tuna Casserole takes 20 minutes to prepare.

Janelle's Tuna Casserole takes 40 minutes to cook.

Janelle's Tuna Casserole makes 8 servings.

The ingredients for Janelle's Tuna Casserole are:

1 can tuna (in water)
1 can Cream of Chicken Soup
1 can water
1 can peas
8 oz egg noodles
.5 cup shredded cheddar cheese

Here is how you make Janelle's Tuna Casserole:

Preheat oven to 350 degrees. Prepare noodles according to directions. Drain. Mix together Cream of Chicken soup, can of water, tuna, and cheese. Add peas last and stir sparingly. Pour noodles into 9 x 13" pan and pour the tuna/soup mixture over. Stir the mixture into the noodles and bake for 30-40 minutes (until cooked through). Can sprinkle cheese and french onions on top for garnish.Number of Servings: 8Recipe submitted by SparkPeople user JFP0918.

The nutritional information for Janelle's Tuna Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 215.8

• Total Fat: 6.1 g
• Cholesterol: 44.2 mg
• Sodium: 476.9 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 2.4 g
• Protein: 12.2 g