Fish

Mom Ann's tuna casserole is for Dinner.

Mom Ann's tuna casserole takes several minutes to prepare.

Mom Ann's tuna casserole takes several minutes to cook.

Mom Ann's tuna casserole makes 6 servings.

The ingredients for Mom Ann's tuna casserole are:

2 boxes Kraft mac & cheese, Original, prepare with butter and 2% milk
1 can star kist whilte albacore in water
1 can french style green beans
1 cup sliced mushrooms
1 cup breadcrumbs
1 cup milk, 2%

Here is how you make Mom Ann's tuna casserole:

Heat oven to 350 degrees.Cook macaroni in microwave; add to boiling water for 8 minutes.Prepare casserole dish, 1-2 qt., by spraying with no stick sprayadd macaroni, butter & milk to prepare mac & cheese to casserole dish. stir until cheese dissolves; add tuna, beans, mushrooms and stir.Add 1/2 cup bread crumbs and milk, stir.Bake for 50 minutes, remove add remainder of bread crumbs to top, bake for 10 more minutes.Number of Servings: 6Recipe submitted by SparkPeople user KRZYKAT3.

The nutritional information for Mom Ann's tuna casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 305.9

• Total Fat: 4.4 g
• Cholesterol: 20.2 mg
• Sodium: 774.1 mg
• Total Carbs: 48.9 g
• Dietary Fiber: 1.9 g
• Protein: 17.6 g