Fish

Original American Cuisine Tuna Casserole is for Dinner.

Original American Cuisine Tuna Casserole takes 10 minutes to prepare.

Original American Cuisine Tuna Casserole takes 25 minutes to cook.

Original American Cuisine Tuna Casserole makes 6 servings.

The ingredients for Original American Cuisine Tuna Casserole are:

3 cans Starkist Light Tuna in water, drained
1 can Campbell's cream of mushroom
1 cup diced celery
1 cup diced onion
Swiss Cheese, 1 cup, shredded (remove)
1 tblsp garlic powder
1 tblsp onion powder
1 cup Breakstone fat-free sour cream
dash black pepper
1/2 tsp Old Bay seafood seasoning
1 pkg. No-Yolk Egg Noodles (or wheat egg noodles if you can find them)
Pam Canola spray oil

Here is how you make Original American Cuisine Tuna Casserole:

Cook noodles according to package directions.Spray casserole dish and it's lid with Pam. Combine all other ingredients. When noodles are done, drain and stir into tuna mixture. Pour into casserole dish and bake 20 minutes with lid on. Remove lid and bake addition 5 minute to brown top light golden brown. Let sit 5-10 minutes and serve.Number of Servings: 6Recipe submitted by SparkPeople user FUNKATEER.

The nutritional information for Original American Cuisine Tuna Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 321.6

• Total Fat: 8.8 g
• Cholesterol: 49.8 mg
• Sodium: 630.5 mg
• Total Carbs: 33.9 g
• Dietary Fiber: 2.5 g
• Protein: 25.2 g

The dietary needs meet for Original American Cuisine Tuna Casserole is Low Fat