Fish

Tater tot casserole with tuna and green beans (minimal dairy) is for Dinner.

Tater tot casserole with tuna and green beans (minimal dairy) takes 10 minutes to prepare.

Tater tot casserole with tuna and green beans (minimal dairy) takes 35 minutes to cook.

Tater tot casserole with tuna and green beans (minimal dairy) makes 4 servings.

The ingredients for Tater tot casserole with tuna and green beans (minimal dairy) are:

1 can of cream of mushroom soup
1 can of green beans (3.5 cups)
1 cup of shredded cheese
1 32-ounce bag of tater tots
2 7-ounce cans of albacore tuna

Here is how you make Tater tot casserole with tuna and green beans (minimal dairy):

Makes about 4 servings. I just divided the contents of the baking dish into quarters and dished up.Pre-heat oven to 350 degrees so it will be hot once you're ready to bake. Put cream of mushroom soup and tuna in a pot. Use soup can to measure 1 can of water and put that in the pot as well. Heat on stovetop, stirring frequently, until hot. Pour contents of the pot into a baking dish. Neatly arrange entire bag of tater tots of top of the mixture. Bake until tater tots are hot and browned (about 25-30 minutes)Pull out of the oven and cover casserole with 1 cup of shredded cheese. Put back into the oven for a couple minutes until cheese is melted.Number of Servings: 4Recipe submitted by SparkPeople user SERENADION.

The nutritional information for Tater tot casserole with tuna and green beans (minimal dairy) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 707.3

• Total Fat: 28.7 g
• Cholesterol: 63.7 mg
• Sodium: 2,419.3 mg
• Total Carbs: 68.1 g
• Dietary Fiber: 2.8 g
• Protein: 38.2 g