The recipe Tuna Biscuit Casserole (Without biscuits)
Tuna Biscuit Casserole (Without biscuits) recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Tuna Biscuit Casserole (Without biscuits)!
Tuna Biscuit Casserole (Without biscuits)
- What Course Is Tuna Biscuit Casserole (Without biscuits)?
- How Long Does Tuna Biscuit Casserole (Without biscuits) Recipe Take To Prepare?
- How Long Does Tuna Biscuit Casserole (Without biscuits) Recipe Take To Cook?
- How Many Servings Does Tuna Biscuit Casserole (Without biscuits) Recipe Make?
- What Are The Ingredients For Tuna Biscuit Casserole (Without biscuits) Recipe?
- How Do I Make Tuna Biscuit Casserole (Without biscuits)?
- What's The Nutritional Info For Tuna Biscuit Casserole (Without biscuits)?
- What Type Of Cuisine Is Tuna Biscuit Casserole (Without biscuits)?
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I omitted the biscuits from the recipe since I'm going to make my own. The original recipe suggests using the packaged kind. Don't forget to add your biscuits to the nutrition log. What Course Is Tuna Biscuit Casserole (Without biscuits)?Tuna Biscuit Casserole (Without biscuits) is for Dinner. How Long Does Tuna Biscuit Casserole (Without biscuits) Recipe Take To Prepare?Tuna Biscuit Casserole (Without biscuits) takes 2 minutes to prepare. How Long Does Tuna Biscuit Casserole (Without biscuits) Recipe Take To Cook?Tuna Biscuit Casserole (Without biscuits) takes 15 minutes to cook. How Many Servings Does Tuna Biscuit Casserole (Without biscuits) Recipe Make?Tuna Biscuit Casserole (Without biscuits) makes 6 servings. What Are The Ingredients For Tuna Biscuit Casserole (Without biscuits) Recipe?The ingredients for Tuna Biscuit Casserole (Without biscuits) are: 1/2 cup chopped onion1/4 cup unsalted butter 1/2 cup flour 2 tsp sodium free instant bouillon granules 1/4 tsp dried thyme Dash of black pepper 2 1/2 cups milk 2 cans tuna fish, drained 10-oz bag of frozen mixed veggies How Do I Make Tuna Biscuit Casserole (Without biscuits)?Here is how you make Tuna Biscuit Casserole (Without biscuits): Cook onion in butter until tender. Stir in flour, bouillon granules, thyme, and a dash of pepper. Add milk. Cook and stir until thickened and bubbly. Store in tuna and vegetables. Cook and stir until heated through. Immediately pour into 6- 10 ounce casseroles.Bake in a 400? oven 10 to 12 minutes and serve with biscuits.Serving Size: Makes six servingsNumber of Servings: 6Recipe submitted by SparkPeople user TIMLINLUVER.What's The Nutritional Info For Tuna Biscuit Casserole (Without biscuits)?The nutritional information for Tuna Biscuit Casserole (Without biscuits) is:
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