The recipe Salmon and Cheese Crockpot Casserole

Made From Scratch Recipes

Salmon and Cheese Crockpot Casserole recipe is a Dinner meal that takes 150 minutes to make. If you enjoy for Dinner, you will like Salmon and Cheese Crockpot Casserole!

Salmon and Cheese Crockpot Casserole

Salmon and Cheese Crockpot Casserole Recipe
Salmon and Cheese Crockpot Casserole

What Course Is Salmon and Cheese Crockpot Casserole?

Salmon and Cheese Crockpot Casserole is for Dinner.


How Long Does Salmon and Cheese Crockpot Casserole Recipe Take To Prepare?

Salmon and Cheese Crockpot Casserole takes 15 minutes to prepare.


How Long Does Salmon and Cheese Crockpot Casserole Recipe Take To Cook?

Salmon and Cheese Crockpot Casserole takes 150 minutes to cook.


How Many Servings Does Salmon and Cheese Crockpot Casserole Recipe Make?

Salmon and Cheese Crockpot Casserole makes 6 servings.


What Are The Ingredients For Salmon and Cheese Crockpot Casserole Recipe?

The ingredients for Salmon and Cheese Crockpot Casserole are:

14.75 oz can of Pink Salmon
2 eggs
1/4 cup of shredded mozzarella cheese
1 TBSP lemon juice
1 TBSP dry minced onion
2 slices of whole wheat light bread (toasted and torn apart)
1 can mushroom pieces (no salt added)


How Do I Make Salmon and Cheese Crockpot Casserole?

Here is how you make Salmon and Cheese Crockpot Casserole:

Remove bones from Salmon and place salmon in a bowl. Add all other ingredients and mix. Place in lightly greased (I use Pam) crockpot. Cook on low 2 1/2 to 3 1/2 hours.Serving Size: Makes 6 equal servingsNumber of Servings: 6Recipe submitted by SparkPeople user GODSDOVE.


What's The Nutritional Info For Salmon and Cheese Crockpot Casserole?

The nutritional information for Salmon and Cheese Crockpot Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 175.4
  • Total Fat: 9.7 g
  • Cholesterol: 124.0 mg
  • Sodium: 452.7 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 20.2 g

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