Fish

Tuna and cheese pasta is for Dinner.

Tuna and cheese pasta takes 25 minutes to prepare.

Tuna and cheese pasta takes 20 minutes to cook.

Tuna and cheese pasta makes 3 servings.

The ingredients for Tuna and cheese pasta are:

1 can chopped tomatoes
1 medium onion
2 leeks
Half medium red pepper
200g wholewheat spaghetti
half tin sweetcorn
2 tbsp Philadelphia light garlic and herbs cream cheese
70g cheddar cheese
1 veg stock cube

Here is how you make Tuna and cheese pasta:

Chop up vegetables and cook in the oil in a pan whilst the pasta comes to the boil and starts to cook. Keep turning the veg.Add in a stock cube and the tomatoes and stir Add in the tuna and leave the ingredients to cook for about 5 minutes. Add in the philadelphia and stir inCube the cheese and add it in - keep stirring until the cheese has melted. Drain the pasta and stir over the sauce. Add some basil leaves if you have any, to taste. ServeServing Size: Serves 3Number of Servings: 3Recipe submitted by SparkPeople user NICKYLUKE.

The nutritional information for Tuna and cheese pasta is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 503.7

• Total Fat: 15.7 g
• Cholesterol: 52.5 mg
• Sodium: 537.6 mg
• Total Carbs: 58.6 g
• Dietary Fiber: 9.0 g
• Protein: 34.9 g