Fish

Shrimp with Feta Cheese is for Dinner.

Shrimp with Feta Cheese takes 15 minutes to prepare.

Shrimp with Feta Cheese takes 15 minutes to cook.

Shrimp with Feta Cheese makes 6 servings.

The ingredients for Shrimp with Feta Cheese are:

1/4 c loosely packed fresh parsely
3 Large garlic cloves
3T unsalted butter
36 uncooked, cleaned and peeled shrimp
3/4 t oregano
1/4 t red pepper flakes
pinch of salt
3/4 c dry vermouth
12 oz fresh plus tomaotes, cut in 1/2 inch dice
3 oz crumbled feta

Here is how you make Shrimp with Feta Cheese:

Preheat oven to 350 degrees.Melt butter in saucepan, add garlic, shrimp, oregano, red pepper flakes and salt. Cook shrimp until almost pink, turning once (@2.5 minutes).Transfer shrimp to casserole dish. Add vermouth to skillet and reduce by 1/2. Add juices from shrimp plate. Add tomatoes. Sitr 30 seconds. Top over Shrimp. Sprinkle fetaBake 8-9 minutes. Sprinkle with parsley.Can be served with pasta, rice or orzo.Number of Servings: 6Recipe submitted by SparkPeople user CARMICJA.

The nutritional information for Shrimp with Feta Cheese is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 188.8

• Total Fat: 9.6 g
• Cholesterol: 92.0 mg
• Sodium: 228.1 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 0.5 g
• Protein: 11.2 g

The dietary needs meet for Shrimp with Feta Cheese is Low Carb