Fish

Tuna, peas, mac-n-cheese is for Dinner.

Tuna, peas, mac-n-cheese takes several minutes to prepare.

Tuna, peas, mac-n-cheese takes several minutes to cook.

Tuna, peas, mac-n-cheese makes 6 servings.

The ingredients for Tuna, peas, mac-n-cheese are:

Tuna, 12 oz
Pasta, 32 oz cooked
Broccoli, 2 C cooked
Peas, frozen, package
Fat free cream cheese, package
Velveeta 1/2 the fat, package

Here is how you make Tuna, peas, mac-n-cheese:

Cook pasta and broccoli. Add thawed peas. Add tuna and cheeses. Warm until cheeses are melted. Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user TMD010.

The nutritional information for Tuna, peas, mac-n-cheese is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 748.9

• Total Fat: 3.2 g
• Cholesterol: 76.3 mg
• Sodium: 687.7 mg
• Total Carbs: 134.6 g
• Dietary Fiber: 6.7 g
• Protein: 44.5 g