The recipe perch chowder

Made From Scratch Recipes

perch chowder recipe is a Lunch meal that takes 40 minutes to make. If you enjoy for Lunch, you will like perch chowder!

perch chowder

perch chowder Recipe
perch chowder

delicious fish chowder

What Course Is perch chowder?

perch chowder is for Lunch.


How Long Does perch chowder Recipe Take To Prepare?

perch chowder takes 10 minutes to prepare.


How Long Does perch chowder Recipe Take To Cook?

perch chowder takes 40 minutes to cook.


How Many Servings Does perch chowder Recipe Make?

perch chowder makes 4 servings.


What Are The Ingredients For perch chowder Recipe?

The ingredients for perch chowder are:

1 lb fish(of your choice)
2 cups potatoes
3 cups water
2 chopped small onions or 1 medium
2 celery stalks chopped
1 tsp salt
1tsp pepper
1/3 tsp rosemary
2 cups milk(whole milk or half and half)
2 tbl butter


How Do I Make perch chowder?

Here is how you make perch chowder:

saute the onion and celery in 1 tbl spoon butter until softcube the potatoescut the fish into squaresadd water, salt, potatoes, fish, and sauteed onion and celery into a pot (simmer until potatoes are soft)Add milk 1 tbl butter/margarine pepper and rosemary.Number of Servings: 4Recipe submitted by SparkPeople user PAULJS1982.


What's The Nutritional Info For perch chowder?

The nutritional information for perch chowder is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 441.2
  • Total Fat: 12.1 g
  • Cholesterol: 73.6 mg
  • Sodium: 28,567.5 mg
  • Total Carbs: 47.2 g
  • Dietary Fiber: 5.6 g
  • Protein: 35.9 g

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