Fish

Clam Linguine takes several minutes to prepare.

Clam Linguine takes several minutes to cook.

Clam Linguine makes 4 servings.

The ingredients for Clam Linguine are:

2- 7oz. Packages of Garlic and Herb Miracle Noodle
12 littleneck clams, steamed
3 cloves crushed garlic
1/4 cup white wine
1 oz lemon juice
2 oz. shredded Parmesan
Pinch minced fresh parsley leaves
2 teaspoon red pepper flakes

Here is how you make Clam Linguine:

Cook pasta as per directions on package. Steam clams and set aside. In a saute pan over medium heat, add crushed garlic and pepper flakes and then add the olive oil and wine. When oil starts to bubble, add clams and mix around until clams are coated. Add lemon juice, and toss to coat. Place pasta in a serving bowl, and top with the clam mixture. Garnish with cheese and parsleyServing Size: Makes 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user MSDIVINEGRACE.

The nutritional information for Clam Linguine is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 180.8

• Total Fat: 12.5 g
• Cholesterol: 19.9 mg
• Sodium: 146.3 mg
• Total Carbs: 5.8 g
• Dietary Fiber: 2.1 g
• Protein: 8.3 g

The dietary needs meet for Clam Linguine is Low Carb