The recipe Prawn Curry (Pataks paste)

Made From Scratch Recipes

Prawn Curry (Pataks paste) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Prawn Curry (Pataks paste)!

Prawn Curry (Pataks paste)

Prawn Curry (Pataks paste) Recipe
Prawn Curry (Pataks paste)

How Long Does Prawn Curry (Pataks paste) Recipe Take To Prepare?

Prawn Curry (Pataks paste) takes several minutes to prepare.


How Long Does Prawn Curry (Pataks paste) Recipe Take To Cook?

Prawn Curry (Pataks paste) takes several minutes to cook.


How Many Servings Does Prawn Curry (Pataks paste) Recipe Make?

Prawn Curry (Pataks paste) makes 1 servings.


What Are The Ingredients For Prawn Curry (Pataks paste) Recipe?

The ingredients for Prawn Curry (Pataks paste) are:

Ingredients:
Prawn, small, 100 gram(s) (remove)
*Korma Paste - Patak, 1 serving (remove)
*Elmlea reduced fat single cream (ml), 50 gram(s) (remove)
*Ground almonds, 10 gram (remove)
Onions, raw, 1 tbsp chopped (remove)
*Coriander leaf, dried, 1 tsp (remove)



How Do I Make Prawn Curry (Pataks paste)?

Here is how you make Prawn Curry (Pataks paste):

Number of Servings: 1Recipe submitted by SparkPeople user ELLIEB31.


What's The Nutritional Info For Prawn Curry (Pataks paste)?

The nutritional information for Prawn Curry (Pataks paste) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 256.5
  • Total Fat: 14.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 456.6 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.6 g

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