The recipe Thai Green Prawn Curry

Made From Scratch Recipes

Thai Green Prawn Curry recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Thai Green Prawn Curry!

Thai Green Prawn Curry

Thai Green Prawn Curry Recipe
Thai Green Prawn Curry

What Course Is Thai Green Prawn Curry?

Thai Green Prawn Curry is for Dinner.


How Long Does Thai Green Prawn Curry Recipe Take To Prepare?

Thai Green Prawn Curry takes 20 minutes to prepare.


How Long Does Thai Green Prawn Curry Recipe Take To Cook?

Thai Green Prawn Curry takes 15 minutes to cook.


How Many Servings Does Thai Green Prawn Curry Recipe Make?

Thai Green Prawn Curry makes 4 servings.


What Are The Ingredients For Thai Green Prawn Curry Recipe?

The ingredients for Thai Green Prawn Curry are:

Onions, Thai green curry paste, coconut milk, fish sauce, prawns, squid, frozen mixed veggies, vermicelli noodles, olive oil.


How Do I Make Thai Green Prawn Curry?

Here is how you make Thai Green Prawn Curry:

Caramelize onions in olive oil and add curry paste and veggies, after 15 mins add the fish sauce and coconut milk. In a separate pan sear the prawns and squid and add them to the curry. Meanwhile pour boiling water over the vermicelli and let cook for 5 minutes, drain and add to the curry. Leave on low heat for 5 minutes and then serve hot.Serving Size: Serves 4 for dinnerNumber of Servings: 4Recipe submitted by SparkPeople user PETRIEDISH1.


What's The Nutritional Info For Thai Green Prawn Curry?

The nutritional information for Thai Green Prawn Curry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 664.2
  • Total Fat: 47.7 g
  • Cholesterol: 145.6 mg
  • Sodium: 1,832.2 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 6.1 g
  • Protein: 25.5 g

What Type Of Cuisine Is Thai Green Prawn Curry?

Thai Green Prawn Curry is Asian cuisine.


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