Fish

Easy Salmon Patties is for Dinner.

Easy Salmon Patties takes 5 minutes to prepare.

Easy Salmon Patties takes 5 minutes to cook.

Easy Salmon Patties makes 4 servings.

The ingredients for Easy Salmon Patties are:

Pink Salmon (canned), 1 can
Bread crumbs, dry, grated, plain, .5 cup
Egg, fresh, 1 large
Oregano, ground, .25 tsp
Sage, ground, .25 tsp
Garlic powder, .5 tsp
*Canola Oil, .25 cup

Here is how you make Easy Salmon Patties:

Drain the juice from the can (save to moisten the mix if it gets too dry) Mix everything except the oil in a bowl. I guessed at the spice measurements; it's all pretty much to taste! Add saved juice if needed. Form into four patties. Pour oil into a frying pan and heat to medium heat. Place the patties in the pan. Cook on one side a couple minutes or until nicely browned, then flip. Serve with your choice of servings. Delicious!My kids adore these and gobble them down every time I make them!Number of Servings: 4Recipe submitted by SparkPeople user LMARIEM.

The nutritional information for Easy Salmon Patties is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 351.9

• Total Fat: 22.5 g
• Cholesterol: 115.6 mg
• Sodium: 199.9 mg
• Total Carbs: 10.2 g
• Dietary Fiber: 0.7 g
• Protein: 25.9 g