Fish

Mom's Goulash is for Dinner.

Mom's Goulash takes 20 minutes to prepare.

Mom's Goulash takes 120 minutes to cook.

Mom's Goulash makes 12 servings.

The ingredients for Mom's Goulash are:

2lbs lean ground beef
4 cups stewed tomatoes (approx. 3 lg cans) undrained
2 cans Rotel Tomatoes (undrained)
1-2 lg onions chopped
4 cloves garlic minced
16 oz Cavatappi Noodles

Here is how you make Mom's Goulash:

Brown ground beef with the onions and garlic until thoroughly cooked in a large pot or dutch oven; drain and return to pot. Add stewed tomatoes and rotel tomatoes to the ground beef. Let simmer for a minimum 30 minutes to allow all flavors to combine. Cook pasta according to package directions, drain and add to meat mixture and mix together well.Serving Size: Makes 12 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user JDCHAMBERS.

The nutritional information for Mom's Goulash is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 375.0

• Total Fat: 16.5 g
• Cholesterol: 56.7 mg
• Sodium: 457.7 mg
• Total Carbs: 36.9 g
• Dietary Fiber: 3.1 g
• Protein: 19.6 g