The recipe Homemade Pancake mix

Made From Scratch Recipes

Homemade Pancake mix recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Homemade Pancake mix!

Homemade Pancake mix

Homemade Pancake mix Recipe
Homemade Pancake mix

from Taste of Home website

What Course Is Homemade Pancake mix?

Homemade Pancake mix is for Breakfast.


How Long Does Homemade Pancake mix Recipe Take To Prepare?

Homemade Pancake mix takes several minutes to prepare.


How Long Does Homemade Pancake mix Recipe Take To Cook?

Homemade Pancake mix takes several minutes to cook.


How Many Servings Does Homemade Pancake mix Recipe Make?

Homemade Pancake mix makes 6 servings.


What Are The Ingredients For Homemade Pancake mix Recipe?

The ingredients for Homemade Pancake mix are:

*Whole Wheat Flour, 2 cup
*Flour, white, 4 cup
Granulated Sugar, 3/4 cup
Baking Powder, 2T
Baking Soda, 1T


How Do I Make Homemade Pancake mix?

Here is how you make Homemade Pancake mix:

In a bowl, combine the first five ingredients. Store in an airtight container in a cool dry place for up to 6 months. Yield: 6-7 batches of pancakes (about 6-3/4 cups total). The following is no included in NI...To prepare pancakes: In a bowl, combine egg and milk. Whisk in 1 cup pancake mix. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes. Cook until second side is golden brown. Yield: about 6 pancakes per batch. To prepare blueberry banana pancakes: In a bowl, combine egg, milk and banana. Whisk in 1 cup pancake mix. Fold in blueberries. Cook as directed above. Yield: about 8 pancakes per batch. Yield: about 6 pancakes per batch. Number of Servings: 6Recipe submitted by SparkPeople user IAMSUCCEEDING.


What's The Nutritional Info For Homemade Pancake mix?

The nutritional information for Homemade Pancake mix is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 526.2
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,118.4 mg
  • Total Carbs: 116.2 g
  • Dietary Fiber: 7.1 g
  • Protein: 13.9 g

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