Fish

Huevos Rancheros is for Breakfast.

Huevos Rancheros takes 10 minutes to prepare.

Huevos Rancheros takes 20 minutes to cook.

Huevos Rancheros makes 2 servings.

The ingredients for Huevos Rancheros are:

1/2 cup onions, chopped
1 cup tomatoes chopped, with juice
3 cloves garlic
4 medium corn tortillas
4 large eggs
1 tsp olive oil
1 tsp chili powder
1 jalapeno pepper, diced
1/2 cup cheddar cheese

Here is how you make Huevos Rancheros:

Saute onions, garlic, pepper and chili powder in 1 tsp oil for 2-3 minutes. Add tomatoes with their juices (Sometimes I add tomato sauce). Warm tortillas in pan. Fry or poach eggs. Put eggs on tortillas and cover with boiling sauce. Cheese topping is optional, tastes good either way. Makes 2 servings of two tortillas and two eggs with sauce.Number of Servings: 2Recipe submitted by SparkPeople user BLANEY86.

The nutritional information for Huevos Rancheros is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 443.1

• Total Fat: 23.8 g
• Cholesterol: 454.7 mg
• Sodium: 348.1 mg
• Total Carbs: 35.0 g
• Dietary Fiber: 5.7 g
• Protein: 24.3 g

Huevos Rancheros is Mexican cuisine.