The recipe Italian Eggplant

Made From Scratch Recipes

Italian Eggplant recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Italian Eggplant!

Italian Eggplant

Italian Eggplant Recipe
Italian Eggplant

Easy to prepare. Great substitute for Eggplant Parmesan.

What Course Is Italian Eggplant?

Italian Eggplant is for Dinner.


How Long Does Italian Eggplant Recipe Take To Prepare?

Italian Eggplant takes 15 minutes to prepare.


How Long Does Italian Eggplant Recipe Take To Cook?

Italian Eggplant takes 10 minutes to cook.


How Many Servings Does Italian Eggplant Recipe Make?

Italian Eggplant makes 4 servings.


What Are The Ingredients For Italian Eggplant Recipe?

The ingredients for Italian Eggplant are:

1 medium eggplant
2 T. olive oil
3/4 c. dry bread crumbs
1 c. spaghetti or marinara sauce
1 T. crushed organo leaves
3/4 c. shredded Mozzarella cheese


How Do I Make Italian Eggplant?

Here is how you make Italian Eggplant:

Preheat oven to 450 degrees.Peel eggplant and cut into 1/2 in. slices.Spray both sides of eggplant slices with olive oil and dip into bread crumbs. Placed on cookie sheet which has been sprayed with olive oil. Spoon sauce on top of each slice. Sprinkle with oregano and cheese.Bake for 10-12 minutes or until done.Make 4 servings of 2-3 slices.Number of Servings: 4Recipe submitted by SparkPeople user CALICOGOBYE.


What's The Nutritional Info For Italian Eggplant?

The nutritional information for Italian Eggplant is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 266.2
  • Total Fat: 13.1 g
  • Cholesterol: 11.3 mg
  • Sodium: 559.2 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 4.9 g
  • Protein: 10.1 g

What Type Of Cuisine Is Italian Eggplant?

Italian Eggplant is Italian cuisine.


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