The recipe Tilapia Herb and Lemon Marinade

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Tilapia Herb and Lemon Marinade recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Tilapia Herb and Lemon Marinade!

Tilapia Herb and Lemon Marinade

Tilapia Herb and Lemon Marinade Recipe
Tilapia Herb and Lemon Marinade

Grilled tilapia with a great marinade

How Long Does Tilapia Herb and Lemon Marinade Recipe Take To Prepare?

Tilapia Herb and Lemon Marinade takes 15 minutes to prepare.


How Long Does Tilapia Herb and Lemon Marinade Recipe Take To Cook?

Tilapia Herb and Lemon Marinade takes 20 minutes to cook.


How Many Servings Does Tilapia Herb and Lemon Marinade Recipe Make?

Tilapia Herb and Lemon Marinade makes 2 servings.


What Are The Ingredients For Tilapia Herb and Lemon Marinade Recipe?

The ingredients for Tilapia Herb and Lemon Marinade are:

1/4 c lemon or lime juice
3 Tbs Fresh Rosemary
3 Cloves Garlic
1 Tps Fresh Thyme
6 oz (.4 pounds) Tilapia fillets
3 Tbs Extra Virgin Olive Oil


How Do I Make Tilapia Herb and Lemon Marinade?

Here is how you make Tilapia Herb and Lemon Marinade:

Place rosemary garlic and thyme into a food processor and pulse on high for at least 8 pulses. Just enough to mince the garlic. Scrape into a quart size zip lock bag. Add lemon juice fish and EVOO. Marinade for 15 minutes.Heat the BBQ. Remove the fish from the bag and discard the marinade. Place fish on the grill. Grill on each side until fish flakes. Use a fish or veggie griller.Serve with your favorite Veggies. Note that most of the EVOO calories are tossed out. Actual oil used is closer to 1 Tbs per serving.Serving Size: Makes 2- 3oz servings.Number of Servings: 2Recipe submitted by SparkPeople user MAESTRACH.


What's The Nutritional Info For Tilapia Herb and Lemon Marinade?

The nutritional information for Tilapia Herb and Lemon Marinade is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 195.0
  • Total Fat: 9.2 g
  • Cholesterol: 41.3 mg
  • Sodium: 48.7 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 18.0 g

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