The recipe Shabbes Loaf

Made From Scratch Recipes

Shabbes Loaf recipe is a meal that takes several minutes to make. If you enjoy for , you will like Shabbes Loaf!

Shabbes Loaf

Shabbes Loaf Recipe
Shabbes Loaf

My family's traditional saturday tuna casserole

How Long Does Shabbes Loaf Recipe Take To Prepare?

Shabbes Loaf takes several minutes to prepare.


How Long Does Shabbes Loaf Recipe Take To Cook?

Shabbes Loaf takes several minutes to cook.


How Many Servings Does Shabbes Loaf Recipe Make?

Shabbes Loaf makes 14 servings.


What Are The Ingredients For Shabbes Loaf Recipe?

The ingredients for Shabbes Loaf are:

* Egg, fresh, 1 large (remove)
* Lemon juice, .25 cup (remove)
* Wheat germ, crude, .25 cup (remove)
* Wheat bran, crude, 1 cup (remove)
* Parsley, dried, 4 tbsp (remove)
* Water, tap, 2 cup (8 fl oz) (remove)
* Tuna, Canned in Water, 5 can (remove)
* kroger oatmeal, raw, 6 cup (remove)
* Mushrooms, fresh, 3 large (remove)
* Cheddar Cheese, 10 oz (remove)


How Do I Make Shabbes Loaf?

Here is how you make Shabbes Loaf:

Number of Servings: 14Recipe submitted by SparkPeople user RIVKAESQUE.


What's The Nutritional Info For Shabbes Loaf?

The nutritional information for Shabbes Loaf is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 324.9
  • Total Fat: 11.8 g
  • Cholesterol: 73.6 mg
  • Sodium: 362.9 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 5.7 g
  • Protein: 28.5 g

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