Fish

Boma- NUT CRUSTED MAHI-MAHI is for Dinner.

Boma- NUT CRUSTED MAHI-MAHI takes several minutes to prepare.

Boma- NUT CRUSTED MAHI-MAHI takes several minutes to cook.

Boma- NUT CRUSTED MAHI-MAHI makes 10 servings.

The ingredients for Boma- NUT CRUSTED MAHI-MAHI are:

Ingredients:
½ cup Cashews, toasted and ground
½ cup Pistachio Nuts, toasted and ground
5/8 cup Pumpkin Seeds, toasted and ground
1/8 cup Honey-roasted Peanuts, ground
1/16 cup Cumin, toasted
1/16 cup Coriander, toasted
1/16 cup Curry Powder, toasted
1/8 cup Sugar
1/16 cup Cayenne Pepper
Mahi-Mahi steak or salmon, sea bass, etc.

Here is how you make Boma- NUT CRUSTED MAHI-MAHI:

Method: mix all ingredients in a large bowl. Coat the mahi-mahi with olive oil. Then coat with the nut crust. Bake in 350 oven for 20 minutes.Number of Servings: 10Recipe submitted by SparkPeople user LOVESONGANGEL.

The nutritional information for Boma- NUT CRUSTED MAHI-MAHI is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 221.2

• Total Fat: 15.8 g
• Cholesterol: 0.0 mg
• Sodium: 93.4 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 2.8 g
• Protein: 7.6 g