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Baked Penne Pasta is for Dinner.

Baked Penne Pasta takes 20 minutes to prepare.

Baked Penne Pasta takes 30 minutes to cook.

Baked Penne Pasta makes 9 servings.

The ingredients for Baked Penne Pasta are:

1 can crushed tomatos
1 can diced tomatos drained
1 small onion diced
olive oil spray
basil
salt
garlic powder
2 cups whole wheat penne pasta cooked
1 16oz container part skim ricotta cheese
3 oz mozzarella cheese

Here is how you make Baked Penne Pasta:

Boil pasta to aldente and drain.Spray non stick skillet with olive oil spray.Saute onion to translucentAdd both cans tomato.Season to taste with salt, pepper, garlic powder and basil.Allow sauce to warm completelyPre-Heat oven to 400Layer Penne, sauce and ricotta in 3 qt baking dishBake on bottom rack for 20-22 minutes.After 20-22 minutes, spread mozzarella over the top.Turn on broiler and place back on bottom rack.Broil until cheese is properly melted and a little browned.Cool and serve. Makes 9 servings.Number of Servings: 9Recipe submitted by SparkPeople user VW4LIF.

The nutritional information for Baked Penne Pasta is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 200.8

• Total Fat: 6.4 g
• Cholesterol: 21.6 mg
• Sodium: 118.0 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 3.2 g
• Protein: 12.4 g

Baked Penne Pasta is Italian cuisine.