Fish

BLT Pasta takes several minutes to prepare.

BLT Pasta takes several minutes to cook.

BLT Pasta makes 4 servings.

The ingredients for BLT Pasta are:

Makes 4 servings
3 cups (8 oz.) whole wheat penne pasta, uncooked
4 oz. (1/2 of 8 oz. pkg.) KRAFT® Philadelphia® Cream Cheese, cut up
1 cup milk
1/4 cup KRAFT 100% Grated Parmesan Cheese
4 slices Oscar Mayer bacon, crisply cooked, drained and crumbled
2 cups baby spinach leaves
1 cup grape or cherry tomatoes
1 tsp. Italian seasoning

Here is how you make BLT Pasta:

Cook pasta in large saucepan as directed on package.Meanwhile, cook cream cheese, milk and Parmesan cheese in large skillet on medium-high heat 3 minutes or until cream cheese is melted and mixture is well blended, stirring frequently. Add remaining ingredients; cook and stir 5 minutes or until heated through.Drain pasta; return to pan. Add sauce; toss to coat.Number of Servings: 4Recipe submitted by SparkPeople user DEBOB1979.

The nutritional information for BLT Pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 355.2

• Total Fat: 16.1 g
• Cholesterol: 41.5 mg
• Sodium: 316.6 mg
• Total Carbs: 45.3 g
• Dietary Fiber: 6.7 g
• Protein: 13.4 g