The recipe Pasta with Bocconcini, Arugula and Peppers

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Pasta with Bocconcini, Arugula and Peppers recipe is a meal that takes several minutes to make. If you enjoy for , you will like Pasta with Bocconcini, Arugula and Peppers!

Pasta with Bocconcini, Arugula and Peppers

Pasta with Bocconcini, Arugula and Peppers Recipe
Pasta with Bocconcini, Arugula and Peppers

How Long Does Pasta with Bocconcini, Arugula and Peppers Recipe Take To Prepare?

Pasta with Bocconcini, Arugula and Peppers takes several minutes to prepare.


How Long Does Pasta with Bocconcini, Arugula and Peppers Recipe Take To Cook?

Pasta with Bocconcini, Arugula and Peppers takes several minutes to cook.


How Many Servings Does Pasta with Bocconcini, Arugula and Peppers Recipe Make?

Pasta with Bocconcini, Arugula and Peppers makes 2 servings.


What Are The Ingredients For Pasta with Bocconcini, Arugula and Peppers Recipe?

The ingredients for Pasta with Bocconcini, Arugula and Peppers are:

2 Cups of Rice Pasta
2 Cloves garlic
1 Red Pepper
4 Cups of Arugula
10 Large Shrimp
2 tsp Olive oil
100 Grams of Light bocconcini


How Do I Make Pasta with Bocconcini, Arugula and Peppers?

Here is how you make Pasta with Bocconcini, Arugula and Peppers:

Number of Servings: 2Recipe submitted by SparkPeople user MONERA33.


What's The Nutritional Info For Pasta with Bocconcini, Arugula and Peppers?

The nutritional information for Pasta with Bocconcini, Arugula and Peppers is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 407.9
  • Total Fat: 13.8 g
  • Cholesterol: 68.6 mg
  • Sodium: 74.3 mg
  • Total Carbs: 49.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 23.6 g

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