The recipe Pasta and Scallops
Pasta and Scallops recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Pasta and Scallops!
Pasta and Scallops
- What Course Is Pasta and Scallops?
- How Long Does Pasta and Scallops Recipe Take To Prepare?
- How Long Does Pasta and Scallops Recipe Take To Cook?
- How Many Servings Does Pasta and Scallops Recipe Make?
- What Are The Ingredients For Pasta and Scallops Recipe?
- How Do I Make Pasta and Scallops?
- What's The Nutritional Info For Pasta and Scallops?
- What Type Of Cuisine Is Pasta and Scallops?
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My husband has high cholesterol and I'm trying to come up with my own recipes to fit into our budget and meet our nutritional needs. What Course Is Pasta and Scallops?Pasta and Scallops is for Dinner. How Long Does Pasta and Scallops Recipe Take To Prepare?Pasta and Scallops takes several minutes to prepare. How Long Does Pasta and Scallops Recipe Take To Cook?Pasta and Scallops takes several minutes to cook. How Many Servings Does Pasta and Scallops Recipe Make?Pasta and Scallops makes 4 servings. What Are The Ingredients For Pasta and Scallops Recipe?The ingredients for Pasta and Scallops are: Colesons Large Scallops, 3 serving (remove)Cherry Tomatoes, Fresh, 1 Tomato, 6 serving Asparagus, fresh, 10 spear, medium (5-1/4" to 7" long) Parmesan Cheese, shredded, 8 tbsp Olive Oil, 2 tbsp Pasta, cooked, 6 oz How Do I Make Pasta and Scallops?Here is how you make Pasta and Scallops: Cook Bowtie pasta as recommended on package. Cut asparagus in bite size pieces; blanch asparagus. Seasoned the Scallops with Sea Salt and Lemon Pepper and browned them in 2 tbsp olive oil on medium heat. Add asaparagus, cherry tomatoes to the scallops for 1 minute. Add pasta to the scallops; sprinkle with parmesan cheeseNumber of Servings: 4Recipe submitted by SparkPeople user CLWHO57.What's The Nutritional Info For Pasta and Scallops?The nutritional information for Pasta and Scallops is:
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