The recipe Shrimp and Mushroom Garlic Pasta

Made From Scratch Recipes

Shrimp and Mushroom Garlic Pasta recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Shrimp and Mushroom Garlic Pasta!

Shrimp and Mushroom Garlic Pasta

Shrimp and Mushroom Garlic Pasta Recipe
Shrimp and Mushroom Garlic Pasta

What Course Is Shrimp and Mushroom Garlic Pasta?

Shrimp and Mushroom Garlic Pasta is for Dinner.


How Long Does Shrimp and Mushroom Garlic Pasta Recipe Take To Prepare?

Shrimp and Mushroom Garlic Pasta takes several minutes to prepare.


How Long Does Shrimp and Mushroom Garlic Pasta Recipe Take To Cook?

Shrimp and Mushroom Garlic Pasta takes several minutes to cook.


How Many Servings Does Shrimp and Mushroom Garlic Pasta Recipe Make?

Shrimp and Mushroom Garlic Pasta makes 2 servings.


What Are The Ingredients For Shrimp and Mushroom Garlic Pasta Recipe?

The ingredients for Shrimp and Mushroom Garlic Pasta are:

2 small zucchini, quartered and sliced
8 oz. crimini mushrooms, sliced
6 oz. frozen cooked pasta, tails removed and cut in half
2 Tbsp. Brummel and Brown spread with yogurt
1 tsp. garlic salt
2 oz. dry whole wheat pasta


How Do I Make Shrimp and Mushroom Garlic Pasta?

Here is how you make Shrimp and Mushroom Garlic Pasta:

Break pasta in half. Cook according to package directions.Saute zucchini and mushrooms using butter flavored cooking spray. Add shrimp, Brummel and Brown spread and garlic salt. Cook about 10 more minutes.Serve over pasta.Makes 2 servings.Number of Servings: 2Recipe submitted by SparkPeople user PASTOR.ANGIE.


What's The Nutritional Info For Shrimp and Mushroom Garlic Pasta?

The nutritional information for Shrimp and Mushroom Garlic Pasta is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 240.2
  • Total Fat: 6.7 g
  • Cholesterol: 165.0 mg
  • Sodium: 1,063.2 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 3.2 g
  • Protein: 23.7 g

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