Fish

Italian Christmas Eve Tuna Pasta is for Dinner.

Italian Christmas Eve Tuna Pasta takes 2 minutes to prepare.

Italian Christmas Eve Tuna Pasta takes 25 minutes to cook.

Italian Christmas Eve Tuna Pasta makes 5 servings.

The ingredients for Italian Christmas Eve Tuna Pasta are:

- 1 big green pepper (yellow’s yummy too!)
- garlic
- 1 big can crushed tomatoes
- dried basil
- 2 cans tuna
- 1 package whole wheat pasta
- olive oil (or lower fat alternative)

Here is how you make Italian Christmas Eve Tuna Pasta:

- Chop up green pepper and sauté in olive oil (or lower fat alternative).- Add garlic.- Transfer to lidded pot and add crushed tomatoes.- Season with dried basil.- Bring to a simmer with lid on.- Drain and rinse tuna, then add to sauce and stir well.- Let thicken with lid off, then serve over whole wheat pasta.Makes 4 large servings, or 5 smaller portions.Number of Servings: 5Recipe submitted by SparkPeople user GABRIELLE8812.

The nutritional information for Italian Christmas Eve Tuna Pasta is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 254.5

• Total Fat: 4.1 g
• Cholesterol: 19.8 mg
• Sodium: 358.7 mg
• Total Carbs: 33.6 g
• Dietary Fiber: 6.3 g
• Protein: 23.7 g

Italian Christmas Eve Tuna Pasta is Italian cuisine.

The dietary needs meet for Italian Christmas Eve Tuna Pasta is Low Fat