Fish

Olive Oil and Italian Herb Pasta and Tuna is for Dinner.

Olive Oil and Italian Herb Pasta and Tuna takes 5 minutes to prepare.

Olive Oil and Italian Herb Pasta and Tuna takes 10 minutes to cook.

Olive Oil and Italian Herb Pasta and Tuna makes 3 servings.

The ingredients for Olive Oil and Italian Herb Pasta and Tuna are:

Pasta Roni Natures Way Olive Oil and Italian Herb
1/3 cup of evaporated non fat milk
1/2 can of tuna
1 tbsp extra light olive oil
1 3/4 cup of water

Here is how you make Olive Oil and Italian Herb Pasta and Tuna:

Boil the water on high with the olive oil. after the water has come to a boil take the pasta and seasoning into the pot of water stir in the seasoning and then add the milk. after the noodles have cooked throughly (DO NOT DRAIN) remaining water is needed for the sauce. take the noodles down to a simmer and put the 1/2 can of tuna into the pasta. then stir in well let cook for about 2 minutes and then turn the stove off. let the food sit until the sauce thickens and then serves. makes about 3.5 servings. Enjoy!!Number of Servings: 3Recipe submitted by SparkPeople user PANDALOVER722.

The nutritional information for Olive Oil and Italian Herb Pasta and Tuna is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 287.5

• Total Fat: 10.5 g
• Cholesterol: 20.1 mg
• Sodium: 740.3 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 1.3 g
• Protein: 20.7 g

Olive Oil and Italian Herb Pasta and Tuna is Italian cuisine.