Fish

M's pecan crusted mahi mahi is for Dinner.

M's pecan crusted mahi mahi takes several minutes to prepare.

M's pecan crusted mahi mahi takes several minutes to cook.

M's pecan crusted mahi mahi makes 4 servings.

The ingredients for M's pecan crusted mahi mahi are:

2 tbs olive oil
*FISH - Mahi Mahi, 24 oz
Butter, salted, .5 cup
Pecans, 1 cup, chopped
*Bread Crumbs Panko, 0.5 cup

Here is how you make M's pecan crusted mahi mahi:

brush fish with olive oil.Bake for 12 minutes.While baking mix butter, finely chopped pecans and panko bread crumbs. top fish with topping and continue baking until topping golden brown and fish fully cooked.Number of Servings: 4Recipe submitted by SparkPeople user FOUNTAINDALE.

The nutritional information for M's pecan crusted mahi mahi is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 676.2

• Total Fat: 53.3 g
• Cholesterol: 221.0 mg
• Sodium: 363.4 mg
• Total Carbs: 10.1 g
• Dietary Fiber: 3.1 g
• Protein: 43.7 g