The recipe Mahi Tacos with Pineapple Jicama Slaw

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Mahi Tacos with Pineapple Jicama Slaw recipe is a meal that takes several minutes to make. If you enjoy for , you will like Mahi Tacos with Pineapple Jicama Slaw!

Mahi Tacos with Pineapple Jicama Slaw

Mahi Tacos with Pineapple Jicama Slaw Recipe
Mahi Tacos with Pineapple Jicama Slaw

How Long Does Mahi Tacos with Pineapple Jicama Slaw Recipe Take To Prepare?

Mahi Tacos with Pineapple Jicama Slaw takes several minutes to prepare.


How Long Does Mahi Tacos with Pineapple Jicama Slaw Recipe Take To Cook?

Mahi Tacos with Pineapple Jicama Slaw takes several minutes to cook.


How Many Servings Does Mahi Tacos with Pineapple Jicama Slaw Recipe Make?

Mahi Tacos with Pineapple Jicama Slaw makes 2 servings.


What Are The Ingredients For Mahi Tacos with Pineapple Jicama Slaw Recipe?

The ingredients for Mahi Tacos with Pineapple Jicama Slaw are:

Slaw
1 cup diced pineapple (150gm)
1 cup julienned jicama (100gm)
1 green chili or jalapeno pepper, seeded and minced
1/3 cup thinly sliced scallions
1 lime, juiced and zested
1 tablespoon unseasoned rice vinegar
2 tablespoons chopped fresh cilantro
2 tablespoons chopped fresh mint

Mahi
2 mahi mahi filets, about 4 1/2 oz each
2 (1.5) tablespoons coriander seed
2 (1.5) tablespoons cumin seed

4 6" corn tortillas


How Do I Make Mahi Tacos with Pineapple Jicama Slaw?

Here is how you make Mahi Tacos with Pineapple Jicama Slaw:

Serving Size:?2Number of Servings: 2Recipe submitted by SparkPeople user CBWEBER.


What's The Nutritional Info For Mahi Tacos with Pineapple Jicama Slaw?

The nutritional information for Mahi Tacos with Pineapple Jicama Slaw is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 328.5
  • Total Fat: 4.8 g
  • Cholesterol: 90.0 mg
  • Sodium: 148.5 mg
  • Total Carbs: 44.1 g
  • Dietary Fiber: 9.1 g
  • Protein: 28.0 g

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