Fish

Summer Pizza takes 10 minutes to prepare.

Summer Pizza takes 10 minutes to cook.

Summer Pizza makes 16 servings.

The ingredients for Summer Pizza are:

4 tomatoes, (about 2 pounds), seeded and chopped
1 teaspoon salt
1 small red onion, cut into thin slices
10 ounces mozzarella cheese, small, cut into small cubes (about 2 cups)
6 tablespoons fresh basil, chopped
1/4 teaspoon fresh ground black pepper
2 (12 inch) Boboli, or store-bought pizza shells
1/2 cup grated Parmesan cheese
2 tablespoons olive oil

Here is how you make Summer Pizza:

Heat the oven to 450 degrees. Put the tomatoes in a strainer set over a medium bowl. Toss with the salt and let drain for 15 minutes.In a medium bowl, combine the drained tomatoes with the onion, mozzarella, basil, and pepper. Top each pizza shell with half of the tomato mixture.Sprinkle the pizzas with the Parmesan and drizzle with the oil. Bake directly on the oven rack until the cheese just melts, about 8 minutes. Cut each pizza into 8 pieces.Nutrition info: 1 serving =1 slice.Number of Servings: 16Recipe submitted by SparkPeople user MANNIKMOM.

The nutritional information for Summer Pizza is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 226.9

• Total Fat: 8.1 g
• Cholesterol: 12.8 mg
• Sodium: 560.4 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 2.1 g
• Protein: 11.2 g