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Homemade pizza dough is for Dinner.

Homemade pizza dough takes several minutes to prepare.

Homemade pizza dough takes several minutes to cook.

Homemade pizza dough makes 16 servings.

The ingredients for Homemade pizza dough are:

1 1/2 C. warm water
1 tbsp. active dry yeast (I use Fleischmann's in the jar)
1/2 tsp. salt
2 tbsp vegetable oil
3 cups flour
1/2 tsp. sugar

Here is how you make Homemade pizza dough:

Dissolve the yeast and sugar in the warm water and let sit until it begins to foam. Add half of the flour and mix well. Add the oil, salt and rest of flour. Knead until smooth and elastic. Let sit at least 10 minutes in a warm place to rise a little. Roll out and put on pizza pan. Bake at 400* until golden brown and yummy! Makes enough dough for two 12 inch pizzas. Number of Servings: 16Recipe submitted by SparkPeople user SHAEMOMMY3.

The nutritional information for Homemade pizza dough is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 99.9

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 72.9 mg
• Total Carbs: 17.8 g
• Dietary Fiber: 0.6 g
• Protein: 2.4 g

Homemade pizza dough is Italian cuisine.