Fish

Homemade Pizza is for Dinner.

Homemade Pizza takes 90 minutes to prepare.

Homemade Pizza takes 20 minutes to cook.

Homemade Pizza makes 16 servings.

The ingredients for Homemade Pizza are:

* 2 1/4 teaspoons active dry yeast
* 1/2 teaspoon brown sugar
* 1 1/2 cups warm water (110 degrees F/45 degrees C)
* 1 teaspoon salt
* 2 tablespoons olive oil
* 3 1/3 cups all-purpose flour


pizza sauce
cheese
toppings

Here is how you make Homemade Pizza:

1. In a large bowl, dissolve the yeast and brown sugar in the water, and let sit for 10 minutes. 2. Stir the salt and oil into the yeast solution. Mix in 2 1/2 cups of the flour. 3. Turn dough out onto a clean, well floured surface, and knead in more flour until the dough is no longer sticky. Place the dough into a well oiled bowl, and cover with a cloth. Let the dough rise until double; this should take about 1 hour. Punch down the dough, and form a tight ball. Allow the dough to relax for a minute before rolling out. Use for your favorite pizza recipe. 4. Preheat oven to 425 degrees F (220 degrees C). If you are baking the dough on a pizza stone, you may place your toppings on the dough, and bake immediately. If you are baking your pizza in a pan, lightly oil the pan, and let the dough rise for 15 or 20 minutes before topping and baking it. 5. Bake pizza in preheated oven, until the cheese and crust are golden brown, about 15 to 20 minutes.Number of Servings: 16Recipe submitted by SparkPeople user KIGGLES1208.

The nutritional information for Homemade Pizza is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 136.8

• Total Fat: 3.6 g
• Cholesterol: 5.1 mg
• Sodium: 211.5 mg
• Total Carbs: 20.7 g
• Dietary Fiber: 0.8 g
• Protein: 4.9 g

Homemade Pizza is Italian cuisine.