Fish

Tuna Swiss Potato Pie is for Dinner.

Tuna Swiss Potato Pie takes 10 minutes to prepare.

Tuna Swiss Potato Pie takes 80 minutes to cook.

Tuna Swiss Potato Pie makes 6 servings.

The ingredients for Tuna Swiss Potato Pie are:

Milk, nonfat, 1 cup
Egg substitute, liquid (Egg Beaters), 1 cup Hash Browns Frozen shredded, 4 cup thawed
Swiss Cheese, 2 cup, shredded
onion, green, 16 tbsp (1 cup)
Sour Cream, reduced fat, .5 cup
Green Peppers (bell peppers), 0.5 cup, chopped
Garlic powder, .5 tbsp
starkist chunk light Tuna in water (2 oz), 3 serving

Here is how you make Tuna Swiss Potato Pie:

In Large bowl, combine all ingredients. Pour into lightly greesed deep 10 inch pie plate. Bake at 350 oven 1 hour and 20 minutes or until golden and crusty. Let stand a few minutes before slicing into serving portions. Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user EESPOON.

The nutritional information for Tuna Swiss Potato Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 294.5

• Total Fat: 14.3 g
• Cholesterol: 54.7 mg
• Sodium: 295.9 mg
• Total Carbs: 16.5 g
• Dietary Fiber: 2.1 g
• Protein: 24.6 g