Fish

Potatoes Stroganoff takes several minutes to prepare.

Potatoes Stroganoff takes several minutes to cook.

Potatoes Stroganoff makes 4 servings.

The ingredients for Potatoes Stroganoff are:

1 box, Cheesy Scalloped Potatoes
1 4oz can mushrooms
1 pouch Boca Ground Burger
1/3 cup Sour Cream fat free
2/3 cup soymilk light
2 cup Water
1 tsp Garlic powder

Here is how you make Potatoes Stroganoff:

1. Cook beef and garlic powder in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in Potatoes, Sauce Mix, hot water and milk. 2. Heat to boiling, stirring occasionally; reduce heat. Cover and simmer about 30 minutes, stirring occasionally, until potatoes are tender. 3. Stir in mushrooms and sour cream; heat just until hot. Number of Servings: 4Recipe submitted by SparkPeople user NEENA_SHA_BEENA.

The nutritional information for Potatoes Stroganoff is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 240.5

• Total Fat: 4.5 g
• Cholesterol: 7.8 mg
• Sodium: 1,063.9 mg
• Total Carbs: 35.3 g
• Dietary Fiber: 5.3 g
• Protein: 18.8 g