Fish

classic fried rice with chorizo and prawns is for Dinner.

classic fried rice with chorizo and prawns takes 10 minutes to prepare.

classic fried rice with chorizo and prawns takes 10 minutes to cook.

classic fried rice with chorizo and prawns makes 1 servings.

The ingredients for classic fried rice with chorizo and prawns are:

* Egg, fresh, 4 large (remove)
* Garlic, 2 clove (remove)
* Ginger Root, 2 tsp (remove)
* Leeks, 0.70 leek (remove)
* Peas, frozen, 200 (remove)
* Soy Sauce, 6 tsp (remove)
* Granulated Sugar, 2 tsp (remove)
* Sherry, dry, 0.50 fl. oz (remove)
* Asda frozen prawns, 200 gram(s) (remove)
* basmatti rice boiled, 500 gram(s) (remove)
* Ham, extra lean, (5% fat), 60 grams (remove)
* Onions, raw, 2.5 small (remove)
* Logans Sausage Chorizo (1 link), 20 grams (remove)

Here is how you make classic fried rice with chorizo and prawns:

fry egg , remove roll & slicefry onion, garlic, ginger - fry 2minsadd ham, chiroz, sherry, sugar - fry 2minsadd rice and stir well to combine add soy sauce and leeks, spring onions, peas fry till brown about 5 mins add cook prawns remaining spring onions and warm throug then serveNumber of Servings: 1Recipe submitted by SparkPeople user RHEE17.

The nutritional information for classic fried rice with chorizo and prawns is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,521.0

• Total Fat: 33.2 g
• Cholesterol: 878.2 mg
• Sodium: 3,415.6 mg
• Total Carbs: 208.3 g
• Dietary Fiber: 11.9 g
• Protein: 65.7 g