The recipe Tuna and rice chowder

Made From Scratch Recipes

Tuna and rice chowder recipe is a Soup meal that takes 40 minutes to make. If you enjoy for Soup, you will like Tuna and rice chowder!

Tuna and rice chowder

Tuna and rice chowder Recipe
Tuna and rice chowder

Another happy home for leftovers!

What Course Is Tuna and rice chowder?

Tuna and rice chowder is for Soup.


How Long Does Tuna and rice chowder Recipe Take To Prepare?

Tuna and rice chowder takes 15 minutes to prepare.


How Long Does Tuna and rice chowder Recipe Take To Cook?

Tuna and rice chowder takes 40 minutes to cook.


How Many Servings Does Tuna and rice chowder Recipe Make?

Tuna and rice chowder makes 3 servings.


What Are The Ingredients For Tuna and rice chowder Recipe?

The ingredients for Tuna and rice chowder are:

1.0 stalk, large (11"-12" long) Celery, raw
1.0 tbsp chopped Shallots
1.0 small (5-1/2" long) Carrots, raw
1.0 serving starkist chunk light Tuna in water (3 oz can)
0.25 tsp Thyme, ground
5.0 fl oz White Wine
0.5 cup White Rice, long grain, cooked
1.5 oz Cream Cheese


How Do I Make Tuna and rice chowder?

Here is how you make Tuna and rice chowder:

YupServing Size: Three servingsNumber of Servings: 3.0Recipe submitted by SparkPeople user MUFFCABBAGE.


What's The Nutritional Info For Tuna and rice chowder?

The nutritional information for Tuna and rice chowder is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 152.4
  • Total Fat: 5.2 g
  • Cholesterol: 25.5 mg
  • Sodium: 181.9 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 7.6 g

What Dietary Needs Does Tuna and rice chowder Meet?

The dietary needs meet for Tuna and rice chowder is Sugar Free


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