The recipe Kidney bean salad

Made From Scratch Recipes

Kidney bean salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Kidney bean salad!

Kidney bean salad

Kidney bean salad Recipe
Kidney bean salad

You have to trust me on this - I was not crazy about it when I saw my mom make it years ago but now I take it everywhere and can eat it alone. The key is to chop veggies small and allow mixture to marinated at least overnight or longer.

What Course Is Kidney bean salad?

Kidney bean salad is for Salad.


How Long Does Kidney bean salad Recipe Take To Prepare?

Kidney bean salad takes 15 minutes to prepare.


How Long Does Kidney bean salad Recipe Take To Cook?

Kidney bean salad takes several minutes to cook.


How Many Servings Does Kidney bean salad Recipe Make?

Kidney bean salad makes 2 servings.


What Are The Ingredients For Kidney bean salad Recipe?

The ingredients for Kidney bean salad are:

kidney beans
onion
celery
mayonnaise
chopped hard boiled egg (optional)


How Do I Make Kidney bean salad?

Here is how you make Kidney bean salad:

Open and drain canned kidney beans but do not rinse. Prep vegetables and chop with hand chopper to desired size. Mix veggies with beans. Add mayonnaise to coat all ingredients. Marinate in fridge at least overnight. Stir before serving.Some people add egg to the mix but I prefer not to.NOTE: You judge the ratio of ingredients to suit your taste and nuttritional considerations. This recipe is easy to fix for individual consumption or even a large crowd.Number of Servings: 2Recipe submitted by SparkPeople user CARINGKATHY.


What's The Nutritional Info For Kidney bean salad?

The nutritional information for Kidney bean salad is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 147.5
  • Total Fat: 2.9 g
  • Cholesterol: 1.9 mg
  • Sodium: 502.4 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 8.8 g
  • Protein: 7.1 g

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