The recipe Shrimp and Egg Salad Wraps

Made From Scratch Recipes

Shrimp and Egg Salad Wraps recipe is a Sandwich meal that takes 5 minutes to make. If you enjoy for Sandwich, you will like Shrimp and Egg Salad Wraps!

Shrimp and Egg Salad Wraps

Shrimp and Egg Salad Wraps Recipe
Shrimp and Egg Salad Wraps

What Course Is Shrimp and Egg Salad Wraps?

Shrimp and Egg Salad Wraps is for Sandwich.


How Long Does Shrimp and Egg Salad Wraps Recipe Take To Prepare?

Shrimp and Egg Salad Wraps takes 10 minutes to prepare.


How Long Does Shrimp and Egg Salad Wraps Recipe Take To Cook?

Shrimp and Egg Salad Wraps takes 5 minutes to cook.


How Many Servings Does Shrimp and Egg Salad Wraps Recipe Make?

Shrimp and Egg Salad Wraps makes 4 servings.


What Are The Ingredients For Shrimp and Egg Salad Wraps Recipe?

The ingredients for Shrimp and Egg Salad Wraps are:

Hard Boiled Egg, 4 large
Shrimp, cooked, 8 oz
red onions, raw, .25 cup, sliced
La Tortilla Factory, Whole Wheat Low Carb Tortilla, 4
brown Mustard, .25 cup
Kraft Mayo Fat Free Mayonnaise Salad Dressing, 4 tbsp
Romaine, 4 leaves
tabasco, 3 tsp


How Do I Make Shrimp and Egg Salad Wraps?

Here is how you make Shrimp and Egg Salad Wraps:

makes 4 wrapscook shrimp (3-5 minutes)mix all ingredients except lettuce & tortillas.divide mix into the 4 tortillas & top w/ lettuce leaf. cut in half or not. serve immediately or chill up to 24 hrs.Number of Servings: 4Recipe submitted by SparkPeople user GINGERSNARK.


What's The Nutritional Info For Shrimp and Egg Salad Wraps?

The nutritional information for Shrimp and Egg Salad Wraps is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 210.0
  • Total Fat: 8.9 g
  • Cholesterol: 324.6 mg
  • Sodium: 718.3 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 8.2 g
  • Protein: 24.1 g

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