Fish

Clean Eating Tuna Pasta Salad takes several minutes to prepare.

Clean Eating Tuna Pasta Salad takes several minutes to cook.

Clean Eating Tuna Pasta Salad makes 6 servings.

The ingredients for Clean Eating Tuna Pasta Salad are:

1 cup diced onion
1 cup diced celery
3 cans of chunk light tuna packed in water and drained
4 cups, pre-cooked whole grain pasta
1.5 cup frozen peas, defrosted
3 tbsp mayo
1 cup fat free plain Greek yogurt
2 tbsp red wine vinegar
Salt and pepper to taste

Here is how you make Clean Eating Tuna Pasta Salad:

Combine all the ingredients...Makes 4-6 servings.Serving Size: 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user KENTUCKY_K8.

The nutritional information for Clean Eating Tuna Pasta Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 328.8

• Total Fat: 3.1 g
• Cholesterol: 29.1 mg
• Sodium: 339.7 mg
• Total Carbs: 50.0 g
• Dietary Fiber: 7.3 g
• Protein: 27.7 g