Fish

Italian Mozzarella Pasta Salad. is for Salad.

Italian Mozzarella Pasta Salad. takes 20 minutes to prepare.

Italian Mozzarella Pasta Salad. takes 20 minutes to cook.

Italian Mozzarella Pasta Salad. makes 4 servings.

The ingredients for Italian Mozzarella Pasta Salad. are:

3oz of penne past, (a full Cup uncooked).
4 oz skim milk mozzarella cut into small cubes.
10 big black olives, pitted and chopped.
1 TBSpn almost crushed Basil.
1 clove of cruched Garlic.
2 TBSPn EVOO.
100 grams of crushed tomatoes (less than half of a can).

Here is how you make Italian Mozzarella Pasta Salad.:

Cook the pasta according to the box instructions.Meanwhile, Crush the garlic, and basil together and then add the olive oil and mix a little more.Crush the tomatoes a little extra.Once the pasta is done, strain and run cold water on it for a minute or so while it's still in the strainer, to cool it down.Mix the strained pasta, olives, tomatoes, mozzarella cubes and olive oil mixture together and blend well, and enjoy!!Number of Servings: 4Recipe submitted by SparkPeople user CORDANGE.

The nutritional information for Italian Mozzarella Pasta Salad. is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 228.3

• Total Fat: 13.8 g
• Cholesterol: 16.4 mg
• Sodium: 352.0 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 3.7 g
• Protein: 10.3 g

Italian Mozzarella Pasta Salad. is Italian cuisine.