The recipe Dilly of a Salmon Salad

Made From Scratch Recipes

Dilly of a Salmon Salad recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Dilly of a Salmon Salad!

Dilly of a Salmon Salad

Dilly of a Salmon Salad Recipe
Dilly of a Salmon Salad

Canned salmon with dill makes a great low fat sandwich when made this way. Make them open-faced for even fewer calories.

What Course Is Dilly of a Salmon Salad?

Dilly of a Salmon Salad is for Lunch.


How Long Does Dilly of a Salmon Salad Recipe Take To Prepare?

Dilly of a Salmon Salad takes 10 minutes to prepare.


How Long Does Dilly of a Salmon Salad Recipe Take To Cook?

Dilly of a Salmon Salad takes several minutes to cook.


How Many Servings Does Dilly of a Salmon Salad Recipe Make?

Dilly of a Salmon Salad makes 5 servings.


What Are The Ingredients For Dilly of a Salmon Salad Recipe?

The ingredients for Dilly of a Salmon Salad are:

Pacific Red Sockeye Salmon Canned 300 grams
Kraft Miracle Whip Fat Free Dressing, 4 tbsp
Hellman's Low Fat Mayonnaise, 4 tbsp
Onions, raw, 1/2 cup, chopped
Celery, raw, 1/2 cup, diced
Dill weed, dried, 1 tbsp


How Do I Make Dilly of a Salmon Salad?

Here is how you make Dilly of a Salmon Salad:

Makes 5 - 100 gram( or 1/2 cup) servingsNumber of Servings: 5Recipe submitted by SparkPeople user ADCHICK1.


What's The Nutritional Info For Dilly of a Salmon Salad?

The nutritional information for Dilly of a Salmon Salad is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 147.6
  • Total Fat: 7.2 g
  • Cholesterol: 15.0 mg
  • Sodium: 492.2 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 13.0 g

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