Fish

salmon and avocado salad with grapefruit takes several minutes to prepare.

salmon and avocado salad with grapefruit takes several minutes to cook.

salmon and avocado salad with grapefruit makes 1 servings.

The ingredients for salmon and avocado salad with grapefruit are:

Canola Oil, 1 1tsp
Avocados, California (Haas), 0.25 fruit without skin and seeds
Grapefruit, 0.50 fruit (3-3/4" dia)
Lemon Juice, 1 lemon yields
Orange Juice, 1 fl oz
Garlic, 0.25 clove
Atlantic Salmon (fish) (.5 filet option = 198g), 2 oz
Fresh Express Fancy field greens salad, 1.50 cup

Here is how you make salmon and avocado salad with grapefruit:

poach salmon; toss greens, salmon, avocado, grapefruit sections - combine garlic, oil, lemon, oj & grapefruit juices to make vinaigrette; season with salt & pepper. toss over greens & salmon

The nutritional information for salmon and avocado salad with grapefruit is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 266.1

• Total Fat: 15.0 g
• Cholesterol: 31.3 mg
• Sodium: 36.5 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 5.5 g
• Protein: 13.8 g