Fish

Salmon Waldorf Salad takes 20 minutes to prepare.

Salmon Waldorf Salad takes 5 minutes to cook.

Salmon Waldorf Salad makes 4 servings.

The ingredients for Salmon Waldorf Salad are:

1 med apple, chopped (100 g)
2 scallions, chopped (5 g)
5 pecans, chopped (15 g)
1/2 fillet salmon, cooked, cooled and flaked (221 g)
2 T paleo mayo
1/2 t dry mustard
salt/pepper to taste

Here is how you make Salmon Waldorf Salad:

Cook salmon until done through. Cool on a plate while preparing other ingredients.Combine apple, onions and nuts in large bowl. Flake salmon into bowl and break up large chunks. Add mayo and dry mustard, folding to combine. Taste and add salt/pepper as needed. Serve over bed of greens, on cucumber rounds or by itself.Serving Size: Makes 4 generous 1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user DRSUNSHINE1.

The nutritional information for Salmon Waldorf Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 196.9

• Total Fat: 14.9 g
• Cholesterol: 36.4 mg
• Sodium: 63.7 mg
• Total Carbs: 4.2 g
• Dietary Fiber: 1.0 g
• Protein: 11.7 g