Fish

Fresh Shrimp Salad is for Dinner.

Fresh Shrimp Salad takes 30 minutes to prepare.

Fresh Shrimp Salad takes 30 minutes to cook.

Fresh Shrimp Salad makes 4 servings.

The ingredients for Fresh Shrimp Salad are:

11/2 pound medium shrimp, peeled, deveined, cooked and tails removed
2 stalks celery, finely chopped
2 green onions, finely chopped
1/2 cup Italian parsley, finely chopped
3 tablespoons fresh lemon juice
3 tablespoons olive oil
1/4 teaspoon sea salt
1/2 teaspoon freshly ground pepper

Here is how you make Fresh Shrimp Salad:

Combine shrimp and remaining ingredients in a large bowl, mixing well. Chill at least 30 minutes. Serve over mixed greens, arugula, crackers, or on hoagie rolls with lettuce and tomato.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user LANAKLESTOFF.

The nutritional information for Fresh Shrimp Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 268.6

• Total Fat: 12.1 g
• Cholesterol: 331.5 mg
• Sodium: 838.9 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 0.8 g
• Protein: 36.1 g